津みやび

[May Menu]

Grilled horse mackerel and rice cooked in a pot with fresh ginger

・Sesame dressing on green beans and steamed chicken

Shrimp simmered in soy sauce, corn paste, deep-fried new potatoes simmered in soy sauce

Shrimp and vegetable tempura

- Seared gizzard shad with egg yolk vinegar sauce

·Savory egg custard

Ise-Shima Aosa Miso Soup

· Pickles

※The photograph is an image.

*The contents may differ from the photo depending on the availability of ingredients.